The Aroma Of Rome
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My (yes it's mine!)
magnificent eternal city seduces in so many enchanting ways. We sit
within air-kissing distance of the 2000-year-old Colosseum and matching
its grandeur are the sublime creations of Maestro Chef, Giuseppe Di
lorio of Michelin-starred ristorante, Aroma.Whoa! What an experience in
Aroma, which crowns the 17th Century historic Palazzo Manfredi, built
upon the site of the Roman gladiators' barracks and is helmed by the
dynamic, Bruno Papaleo. We start with the Tapioca and Cheese Foam Soup
and end with an exuberance of desserts (3 textures of pear to liquid
hearts). All this with Ann Scott, arguably UK's numero uno luxury hotel
and spa PR, who has retained her position as London's 1000 influential
individuals and ranked in the city's top 10 spinners and marketeers.
An aperitivo on yet another rooftop Michelin-starred restaurant, Imago
(bumping into the Hassler hotel's legendary owner, Robert Wirth) and the
brilliant Chef Apreda are my other Roman highlights. Only the miracle
of Christmas could ensure that I attend the Pope's midnight mass at St
Peter's in the Vatican and then a priest walks me back home.
PS: I have a long list of restaurants recommended by Chef Bottura (Italy's best and the world's second best).Please Instagram, tweet @rashmiudaysingh email rashmiudaysingh2016@gmail.com if you need info.
PS: I have a long list of restaurants recommended by Chef Bottura (Italy's best and the world's second best).Please Instagram, tweet @rashmiudaysingh email rashmiudaysingh2016@gmail.com if you need info.
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