Wednesday, April 25, 2012

Mango Milkshake


Ingredients 




  • Mango - 1 cup
  • Milk - 2 cups
  • Sugar - 3 tsp
  • Elachi powder - 1/4 tsp (optional)
  • Ice crushed - 2 small cubes




Method

  1. Peel of the skin of mangoes and chop the mangoes roughly.
  2. Add 1/2 cup milk with mango cubes, sugar and crushed ice and blend it in a mixer until smooth for 10 seconds then add remaining milk and blend again until smooth. 
  3. Add elachi powder, mix well. Your mango milkshake is ready in minutes.
 
Notes



  • Adding elachi powder gives a good flavour , but its purely optional. 
  • if you want it to be little runny then add 1/2 cup of milk more 
  • Adjust sugar according to the sweetness of the mango variety.


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